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Blackberry Breeze Smoothie
Excerpted from Superfood Smoothies & Juices by Tina Leigh
When blackberries are in season, there is almost no other fruit that tastes more luscious. Sweetened with low-glycemic yacon and hydrating coconut water, their natural tang is enhanced and balanced in this smoothie. Stomach-soothing mint adds vibrancy and freshness to this cool and delicious blend and coconut oil boosts energy and your metabolism for optimum caloric burn.
Time: 5 minutes
Yields: Approximately one 20-ounce (.5-L) smoothie
1/2 cup (75 g) fresh blackberries
6 to 8 mint leaves
1/8 cup (30 ml) inner leaf aloe vera gel
1 tablespoon (15 ml) coconut oil
2 tablespoons (30 ml) yacon syrup
Pinch sea salt
2 cups (.5 L) coconut water
6 to 8 ice cubes
In a blender combine all the ingredients. Blend on high for 20 seconds or until smooth. Enjoy immediately and sip slowly.
Mom always told you, “Drink your juice!” But let’s face it— the choices in the grocery store can be boring, full of sugar, and getting more expensive every day. Well, move over orange and cranberry cocktail! This looks like a job for superfoods like Kale, chia, coconut, goji, and cacao!
Never heard of things like sacha inchi or yacon? Not to worry— Superfood Juices & Smoothies offers an easy-to-follow guide that anyone interested in getting healthy will love. Author Tina Leigh breaks down each nutrient rich food and provides you with taste, texture description, health benefits, storage and more!
Juices and smoothies are so fun and simple to make and with the 20 key superfoods found in this book, you can start to enjoy 100 delicious and nutritious recipes!